Location: Applebee’s Neighborhood Grill and Bar, United States (prices vary by restaurant and city)
Applebee’s 12oz Ribeye: Price, Calories and Full Guide (2026)
The 12 oz Ribeye is the biggest steak on the Applebee’s menu, a hand cut ribeye grilled to order and served with two sides. It is also the priciest steak on the menu, and the price moves a lot between restaurants, from about $24 to about $29 in the listings we checked. This guide gives the price range, the calorie and nutrition figures with the disagreements between listings stated plainly, what comes with it, how to order it, and whether it is worth the money.
Applebee’s 12oz Ribeye at a Glance
| Item | Detail |
| Restaurant | Applebee’s Neighborhood Grill and Bar, United States |
| Item | 12 oz Ribeye, Steaks and Ribs menu |
| Cut | 12 ounce hand cut ribeye, grilled to order |
| Price | $26.99 on the plan source listing, range $23.99 to $28.99 across October 2026 listings |
| Calories | 850 to 930, listings disagree, see the nutrition section |
| Comes with | Two sides of your choice |
| Available | Dine in, takeout, Applebee’s app, and delivery partners in most markets |
Why We Researched This Steak
Ribeye is the steak people ask about most at Applebee’s, because it is the richest cut on the menu and the one with the biggest price spread. The same steak is listed at $23.99 on one current menu site and $28.99 on another, and calorie counts run from 850 to 930. That spread is exactly why this guide exists: to give you the range, name the disagreement, and tell you what to check at your own restaurant before you order.
What You Get and What It Costs
The 12 oz Ribeye is a juicy 12 ounce hand cut ribeye, seasoned and grilled over open flame, served with your choice of two sides. Applebee’s describes it as a fan favorite on the Steaks and Ribs menu. Prices below are the October 2026 listings we checked, not official Applebee’s prices, because Applebee’s does not list prices on its own website and nearly all restaurants are franchise owned.
| Listing, October 2026 | Price | Calories listed |
| USA Food Journal, plan source | $26.99 | 880 cal |
| Apple Menu Hub | $25.29 | 850 cal |
| Applebee’s Menus nutrition guide | $23.99 | 930 cal |
| The Applebee’s Menu | $24.99 | 850 cal |
| Apple Bee’s Menus | $24.59 | 870 cal |
| Apple Menu Hub, second listing | $28.99 | 870 cal |
| FatSecret, Applebee’s Ribeye | Not listed | 870 cal |
| Range across listings | $23.99 to $28.99 | 850 to 930 cal |
For comparison, the rest of the Applebee’s steak range runs from about $15.99 for the 6 oz Top Sirloin to $26.99 for this ribeye on the plan source listing, and the Bourbon Street Steak sits around $18.99. Airport and stadium locations usually charge more than neighborhood restaurants.
Our Food Review
Ribeye is the richest steak cut because of its marbling, and that is the whole case for ordering it over the sirloin. The fat melts as the steak grills, which keeps the meat juicy and gives it a deeper beef flavor than a leaner cut. The USA Food Journal listing calls it a fan favorite, and the ordering tip repeated across listings is the same: order it medium rare for the best flavor, because a ribeye cooked well done loses the benefit of the marbling and turns chewy.
As a researched guide, we are honest about the limit here: we did not eat this steak for this post, and the review above is based on the cut, the cooking method, and the published descriptions, not a visit. What we can say from the data is that this is a heavy plate. At 850 to 930 calories for the steak alone, plus two sides, it is one of the biggest entrees on the Applebee’s menu, and it delivers about 70 grams of protein, which is the highest protein figure among the chain’s steaks.
The Ribeye Itself
Twelve ounces, hand cut, grilled to order. Ribeye beats sirloin on marbling and flavor, which is why it costs more. If you like a leaner steak, the 6 oz Top Sirloin at about 560 calories is the lighter choice, and the 8 oz Top Sirloin runs about 620 calories.
The Two Sides
Every ribeye comes with two sides of your choice. The classic picks are mashed potatoes and steamed broccoli, and fries, a side salad, and green beans are the usual options at most restaurants. Sides change the calorie total a lot, so a salad or broccoli keeps the plate lighter than fries or loaded mashed potatoes. Check the menu board at your restaurant for the full side list, because it varies by location.
How It Compares to the Other Steaks
Against the Bourbon Street Steak at about $18.99 and 720 calories, the ribeye costs about $5 to $8 more and adds roughly 130 to 200 calories. Against the 6 oz Top Sirloin at about $15.99 and 560 calories, it is nearly twice the steak and about $8 to $11 more. You are paying for size and marbling, not for a different cooking method.
Picky Eats
For picky eaters, the ribeye is a simple plate: steak, two sides, no sauce required. Ask for the steak plain with seasoning only, and pick two familiar sides like fries and mashed potatoes. For anyone who does not like pink meat, order medium or medium well and accept a firmer steak, but know that well done ribeye is the least rewarding way to eat this cut. Kids sharing the plate do well with the sirloin instead, which is smaller, leaner, and cheaper, and the kids menu has its own smaller portions.
Parents Review and Family Tips
One ribeye easily feeds two lighter eaters when you add an appetizer or a salad, and splitting it is the best value move on the menu, because you get 12 ounces of steak and four sides between two people for one entree price. Ask for an extra plate and an extra side if the restaurant allows it. For a family dinner, order the ribeye for the adults and use the kids menu for children, and check the Applebee’s deals page before you go, because this item sometimes appears in a running promotion.
Nutrition and Carbohydrate Information
The nutrition figures disagree between sources, and we state the disagreement instead of picking one number and hiding the rest. The USA Food Journal page lists 58 g fat, 38 g carbs, 70 g protein, and 1620 mg sodium, and says the values are approximate and may vary by location and preparation, sourced from the Applebee’s official website. Its menu page lists the same item at 880 calories. Other October 2026 listings put the steak at 850 to 930 calories, and FatSecret lists 870 calories for one 12 oz serving. An older official Applebee’s nutrition PDF lists the 12 oz Ribeye at 670 calories, 47 g fat, 3 g carbs, and 57 g protein, but that figure is for the steak without sides, which explains why it is lower.
| Figure | USA Food Journal | Other listings |
| Calories | 880 cal | 850 to 930 cal |
| Total fat | 58 g | 45 to 47 g in older and some current listings |
| Carbohydrates | 38 g | 3 g for the steak alone, 19 g in one listing |
| Protein | 70 g | 57 to 71 g |
| Sodium | 1620 mg | 950 mg for the steak alone in the older official PDF |
Source and method: the main figures come from the USA Food Journal item page, which cites the Applebee’s official website, and the range comes from six independent October 2026 menu listings plus FatSecret and an older official Applebee’s nutrition PDF. The wide carb and sodium ranges exist because some listings count the steak alone and others count the steak with sides and seasoning. If you need an exact figure for a diet, ask your restaurant for the current nutrition sheet, because the numbers change with the sides you pick.
What to Know Before You Visit
- Check the price in the Applebee’s app or on your restaurant menu board before you order. The listings we checked run from $23.99 to $28.99, and airport or stadium locations usually sit higher.
- Order medium rare for the best flavor, and cut into the thickest part to check doneness before you start eating.
- The ribeye is available for dine in and takeout, and through the Applebee’s app or delivery partners in most markets.
- Check the current Applebee’s deals page first, in case this item is part of a running promotion.
- Ask about the side list at your restaurant, because sides vary by location, and they change the calorie total a lot.
- Not a low calorie choice. At 850 to 930 calories for the steak alone, it sits near the top of the Applebee’s entree range.
Is It Worth Visiting
Yes, if you want a ribeye and you are comfortable paying about $25 to $27 for it. It is the richest steak Applebee’s sells, it comes with two sides, and it is a full meal for one hungry person or a generous split for two. It is not worth it if you want a light dinner, because the calories and the price are both at the top of the menu, and the 6 oz Top Sirloin gives you a steak dinner for about $8 less and about 300 fewer calories.
Frequently Asked Questions
How much is the Applebee’s 12oz Ribeye in 2026?
It is listed at $26.99 on the USA Food Journal menu page, and October 2026 listings range from $23.99 to $28.99. Applebee’s does not publish one nationwide price, so check your local restaurant or the app for the exact price.
How many calories are in the Applebee’s 12oz Ribeye?
Listings disagree: 850 to 930 calories for the steak, with the plan source listing 880 calories and FatSecret listing 870. An older official Applebee’s PDF lists 670 calories for the steak without sides. The range exists because some listings count sides and seasoning and others do not.
Is the Applebee’s 12oz Ribeye available all day?
Yes, it is a regular menu item on the Steaks and Ribs menu, available during normal restaurant hours for dine in and takeout, subject to your restaurant having it in stock.
What comes with the Applebee’s 12oz Ribeye?
A 12 ounce hand cut ribeye, grilled to order, with your choice of two sides. Typical sides are mashed potatoes, steamed broccoli, fries, a side salad, and green beans, and the exact list varies by restaurant.
Is ribeye or sirloin better at Applebee’s?
Ribeye has more marbling and richer flavor, which is why it costs more. Sirloin is leaner, lighter at about 560 calories for the 6 oz cut, and cheaper at about $15.99. Pick ribeye for flavor and sirloin for a lighter meal.
Can I order the 12oz Ribeye for takeout or delivery?
Yes, it is available for takeout and through the Applebee’s app or delivery partners in most markets. Check the app for your restaurant, because availability varies by location.
Related Food Guides
- Applebee’s Locations in Alabama: 27 Restaurants in 24 Cities
- Applebee’s Happy Hour Times 2026 in the United States: Prices, Times and Our Review
- Classic Pico de Gallo Recipe: Ingredients, Steps, Nutrition and Tips
- How Much Is Taco Bell Menu?
- Easy Homemade Lasagna Recipe Full Guide
Sources and Review Notes
Sources: USA Food Journal, 12 oz Ribeye item page, price $26.99, nutrition 58 g fat, 38 g carbs, 70 g protein, 1620 mg sodium, approximate, sourced from the Applebee’s official website, https://usafoodjournal.com/applebees-menu/12oz-ribeye. Cross-checks, October 2026: Apple Menu Hub steaks page, $25.29 and 850 cal; Applebee’s Menus nutrition guide, $23.99 and 930 cal; The Applebee’s Menu, $24.99 and 850 cal; Apple Bee’s Menus, $24.59 and 870 cal; FatSecret, 870 cal for one 12 oz serving; older official Applebee’s nutrition PDF, 670 cal, 47 g fat, 3 g carbs, 57 g protein, steak without sides. What was researched: the plan source item page and seven current listings for price and nutrition, plus the side and ordering details. Nothing was invented. Prices and calories are reported as ranges with the disagreement stated, because the listings disagree and Applebee’s publishes no single nationwide price.
