A crowd-pleasing, vibrant neon-green holiday party punch that both kids and adults adore. Sweet, bubbly, and playfully garnished with red sanding sugar.
Ingredients
- 1 gallon Green Berry Rush Hawaiian Punch (chilled)
- 2 liters Sprite or 7-Up lemon-lime soda (chilled)
- 1 can (46 oz) 100% pineapple juice (chilled)
- Red sanding sugar (for rimming glasses)
- Corn syrup or honey (for rim)
- Fresh lime slices and maraschino cherries
- Optional: Lime sherbet scoops to float on top
Instructions
- Dip the rim of each serving glass in a thin saucer of corn syrup, then dip into red sanding sugar to create the festive Grinch collar rim.
- In a large party punch bowl, combine chilled green Hawaiian Punch and pineapple juice.
- Just before serving, slowly pour in the chilled lemon-lime soda to preserve all the refreshing carbonation.
- Stir gently with a punch ladle. Add scoops of lime sherbet on top for a fun foaming effect.
- Garnish glasses with lime wheels and cherries. Enjoy!